Fusarium root rot (FRR), caused by Fusarium solani f.sp. phaseoli, is one of the most serious root rot diseases of common bean (Phaseolus vulgaris L.) throughout the world. Yield losses of up to 84% have been attributed ...

Drought and infertile soils are increasingly the most important stresses affecting maize (Zea mays L.) and causing substantial yield losses in Sub-Saharan Africa. Varieties with improved water use efficiency and/or N would ...

Rice (Oryza spp.) has long been an important food staple for many traditional rice growing communities. Key developments in efforts to improve rice production such as the development of NERICA varieties have been widely ...

Aflatoxin contamination in groundnut is one of the major barriers in international groundnut trade. Aflatoxin may cause human cancer, hepatitis and liver cirrhosis. The objectives of the study were to determine: (i) the ...

There has been much emphasis on breeding for increased sweet potato storage root yield, but less on dry matter yield, and its inheritance. High dry matter content (DMC) is associated with consumer preferences, and ...

Rice bacterial blight (Xanthomonas oryzae pv.oryzae) is a major constraint to rice (Oryza sativa L.) production in Uganda and as part of strategies to develop resistant cultivars, it is important to evaluate resistance of ...