Browsing College of Agricultural and Environmental Sciences (CAES) by Subject "Poultry"
Now showing items 1-4 of 4
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Competitiveness of crossbred chickens in Eastern Uganda
(2008-12-16)The poultry population in Uganda is estimared at 23 million, of which 78% are indigenous chickens. However, indigenous chickens have lower productivity, higher feed intake per metabolic body size and lower feed conversion ... -
Effect of substituting fish meal (Rastrineobola argentea) protein with black soldier fly (Hermatia illucens) larvae meal protein on performance of broiler chickens
(Makerere University, 2018-12)The study aimed at determining level at which Black Soldier Fly Larvae Meal Protein (BSFLMP) can optimally substitute Fish Meal Protein (FMP) in broiler chicken diets and the effect of this substitution on meat quality, ... -
Evaluation of nutritional and antibacterial potential of ethnoveterinary remedies used in the management of chicken diseases in Butaleja District, Uganda
(2010-07)Ethno veterinary resources have gained significant value and are now a key remedy to human and livestock diseases. Uganda’s local community has been utilizing these resources since time immemorial. Butaleja is one famous ... -
Factors influencing the trade of local chickens in Kampala city markets
(CIPAV - Colombia, 2010-04-01)A study was conducted to determine the factors influencing the supply of live indigenous (local) chickens in Kampala city markets in December 2008. A total of fifty local chicken traders were randomly selected from five ...