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Combined inorganic and organic potassium inputs to mitigate fusarium wilt disease in potted apple bananas
(Makerere University, 2021-04)
Banana is a source of livelihood for smallholder poor rural farming communities in Uganda. Many banana cultivars are grown in Uganda. Apple banana is the most preferred dessert cultivar because of its short sweet compact ...
Psychosocial factors in rural smallholder farmers’ decisions to accept orange-fleshed sweetpotato in Uganda
(Makerere University, 2022-03-02)
With vitamin A deficiency enduring as a major public health concern in many developing countries, orange-fleshed sweetpotato (OFSP) continues to be promoted as a food-based alleviation strategy for the deficiency. It is ...
Market participation and profitability of maize production by smallholder farmers in Masindi and Hoima Districts of Uganda
(Makerere University, 2022)
Maize production is a strategic enterprise in Uganda because of its increasing contribution to household incomes, foreign exchange and food security. The crop is increasingly becoming a staple food for many people especially ...