Understanding sitatunga (Tragelaphus spekii) habitats through diet analysis in Rushebeya-Kanyabaha wetland, Uganda
View/ Open
Author
Tumusiime, David Mwesigye
Tweheyo, Mnason
Ndawula, Joseph
Eilu, Gerald
Metadata
Show full item recordAbstract
Between January and December 2008, we assessed the diet
and habitat selection of sitatunga, a highly endangered
tropical wetland antelope threatened by habitat loss in
Rushebeya-Kanyabaha wetland. Microhistological faecal
analysis and vegetative sampling methods were used to
assess plant forms, species and seasonal changes in the
sitatunga diet. Habitat use was indirectly determined by
assessing feeding patterns, distribution of dung and trails
within the wetland. Sitatunga fed mainly on herbs, sedges,
grasses and shrubs. A total of 34 plant species were
recorded as eaten by sitatunga. The most eaten plant
species was Cyperus papyrus L. (22%). Malenthera scandens
Schum. & Thonn., Polygonum senegalense Meisu (12%) and
Polygonum pulchrum Blume (5%) were the most eaten
herbs. Zea mays L. was the most eaten agricultural crop
(58% of domestic crops), mainly during the wet season.
Sitatunga feeding was mainly concentrated on the wetland
edge habitat (46%) where most of its food (53%) was
located. The other preferred habitat was the tall closed
papyrus. We conclude that the long-term survival of sitatunga
requires a management plan focusing on the conservation
of the most preferred plant species and habitats.