Browsing School of Agricultural Sciences (SAS) by Subject "Acceptance"
Now showing items 1-1 of 1
-
Psychosocial factors in rural smallholder farmers’ decisions to accept orange-fleshed sweetpotato in Uganda
(Makerere University, 2022-03-02)With vitamin A deficiency enduring as a major public health concern in many developing countries, orange-fleshed sweetpotato (OFSP) continues to be promoted as a food-based alleviation strategy for the deficiency. It is ...