College of Agricultural and Environmental Sciences (CAES): Recent submissions
Now showing items 21-40 of 1437
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On-farm and off-farm climate change adaptation strategies of households in Afgooye - Lower Shabelle Region, Somalia
(Makerere University, 2024-11)Climate change adaptation continues to be the most significant strategy in responding to climate change impacts. The aim of this study was to contribute to the improvement of climate change adaptation among local communities ... -
Modelling the spatio-temporal distribution of dichrostachys cinerea in Queen Elizabeth National Park
(Makerere University, 2024-11)This study was conducted in March 2022 in QENP. Dichrostachys cinerea (L.) Weight and Arn. Shrub has been reported to be on the increase threatening other native plant species in Queen Elizabeth National Park. However, ... -
Influence of Actor’s Interaction on the Competitiveness of Improved Cowpea (Secow 3b) In Oyam District, Lango Sub-Region
(Makerere University, 2024)Low competitiveness of the improved Agricultural technologies in terms of yields and market shares has remained a challenge in enhancing food, nutrition and income security in the developing countries. Inadequate information ... -
Uptake and economic efficiency of high-quality cassava flour production and processing in eastern Uganda
(Makerere University, 2024-12)and the potential to overcome the challenges of limited markets and poor prices of dry cassava chips has been promoted in Eastern Uganda. Farmers in the region are already knowledgeable and experienced in the production ... -
Characterisation, epidemiology and management of rice yellow mottle virus disease in Uganda
(Makerere University, 2024-12)Rice (Oryza sativa L) is a critical global food crop, providing 20% of calorie intake for over 3.3 billion people. In Uganda, annual rice production is approximately 350,000 MT, contributing $104 million in import substitution. ... -
Phenotypic selection and genomics of resistance to groundnut rosette disease in cultivated groundnut
(Makerere University, 2024-12)Groundnut rosette disease (GRD) is a viral disease endemic to sub-Saharan Africa (SSA), which severely devastates groundnut leading to pod yield losses of up to 100% in susceptible varieties. Deploying resistant groundnut ... -
Examining the impact of Nkumba dumpsite on catchment water sources around Katabi town council, Wakiso district.
(Makerere University, 2024)Municipal solid waste management remains a very big challenge especially in the developing countries which mainly use land filling and dumpsites to manage solid waste. These techniques pose great threats to the environment ... -
Assessing the vulnerability of coffee farming systems to agro-climatic shocks in Uganda.
(Makerere University, 2024)Climate change will likely increase the frequency, magnitude, and the extent of spatial distribution of agro-climatic shocks in many parts of the world. In Uganda, coffee production is threatened by persistent agro-climatic ... -
Impact of climate and land use/ land cover change on the surface area of Lake Wamala.
(Makerere University, 2024-09)Water resources especially lakes are vital ecosystems that sustain all aspects of life. However, lake systems worldwide are extremely fragile, and many are shrinking due to changing climate and anthropogenic activities. ... -
Biopreservation of brycinus nurse fish (Onangananga) using beeswax and thyme essential oil with complementary packaging
(Makerere University, 2024-12)Bio-coatings maintain food quality by minimizing exchange of oxygen, light and moisture across the food matrix, hence inhibiting microbial proliferation. Including essential oils in the bio-coatings enhances flavor, ... -
Perceived tenure security in collaborative forest management: a case of Budongo forest, mid-western Uganda.
(Makerere University, 2024)Perceived tenure security is widely recognized as a key determinant of land use decisions. The level of perceived tenure security shapes community participation in conservation activities, sustainable resource use, and ... -
Influence of forest zoning on Liana species composition and diversity in Mabira forest reserve, Uganda.
(Makerere University, 2024)Lianas, a polyphyletic guild of woody climbing plants, are an essential component of tropical forests accounting for nearly 25%–35% of the woody species and 10%–40% of all woody stems. Although studies on the ecology of ... -
Assessment of water pollution in Kampala industrial business park, Namanve micro catchment.
(Makerere University, 2024)The water quality in Namanve catchment along the Kampala Industrial Business Park is steadily deteriorating due to increased contaminants from runoff and discharge from the industrial developments. Coupled with urban ... -
A comparative study of nutritional status, complementary foods and feeding practices for children 6 - 23 months old in landslides prone Bududa District
(Makerere University, 2024)Background: Bududa district located in Eastern Uganda experiences frequent landslides and floods resulting into food insecurity which predisposes children 6-23months to undernutrition. This study aimed at assessing the ... -
Utilization of agricultural information and technologies among women beneficiaries of microfinance credit in Masaka district, Uganda
(Makerere University, 2024-11)This study examined the role of microfinance institutions in access and utilization of agricultural information and technologies by women farmers in Masaka district in Uganda. It achieves this by identifying the information ... -
Response of groundnut varieties and commercial rhizobia bio-fertilizers in two locations of Uganda
(Makerere University, 2024-12)Rhizobia bio-fertilizer inoculation is an environmentally-friendly and cheaper option for smallholder farmers to improve legume productivity and soil fertility. However, there may be variations in legume variety response ... -
Optimizing the formulation for production of orange fleshed sweet potato-based composite flour with grain amaranth, biofortified bean and maize flour
(Makerere University, 2024-11)Composite flours are an effective way to improve the nutritional intake of vulnerable populations, ensuring that essential nutrients are delivered through culturally acceptable, affordable, and locally available food ... -
Optimization and evaluation of carrot flour production using refractance window drying technology: a study on nutritional and sensory properties.
(Makerere University, 2024-11-29)Carrots (Daucuscarota L.) are recognized for their high nutritional value, particularly their rich β-carotene content, but their high moisture content makes them highly perishable. Drying is a commonly used preservation ... -
Patterns and determinants of tree mortality under assisted natural regeneration in Kibale National Park, Uganda
(Makerere University, 2024)Tree mortality is significantly increasing in tropical forests which could jeopardize the efforts to restoration for sustainable forest management. However, there is limited knowledge of dynamics of tree mortality in ... -
Effects of land use land cover and environmental factors on wildlife distribution for sport hunting activities in Lake Mburo Landscape, Uganda
(Makerere University, 2024-10)Sport hunting is a prominent tourism activity in Uganda, Southern and Eastern Africa region. It is dependent on iconic species like Buffalo, Eland, Impala, Zebra, and others. However, recent studies reveal fluctuating ...