Climate change is expected to negatively affect crop productivity in several agro-ecological zones, especially in East Africa resulting in a deterioration of farm-households’ livelihoods and incomes. Whereas adaptation to ...

Freshwater is an important resource for sustainable socio-economic development around the world. Groundwater that forms 33% of freshwater around the globe is used to support livelihoods and ecosystem services, yet the ...

This study assessed smallholder farmers ' perceptions of climate change and adaptation practices in Kitgum District, Uganda. A cross-sectional survey design was deployed to examine smallholder farmers' perception and its ...

This study examined climate change adaptation practices in the coffee-banana farming system in Lwengo district of Uganda. The study aimed at determining the impacts of climate change shocks in the coffee-banana system, ...

Cowpea yields in farmers’ fields continue to be low because of multiple stresses exacerbated by adverse effects of climate change. Therefore, there is a need to develop new cowpea varieties that have combined resilience ...

The study investigated the variation in the perception of, vulnerability and adaptation to climate change risks in relation to the socio-economic characteristics of small holder farmers in the Kyoga plains of Uganda. The ...