Browsing College of Agricultural and Environmental Sciences (CAES) by Subject "Beans production"
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Major limiting nutrients and lime requirement for bean production on three contrasting soils of Lake Victoria crescent agroecological zone
(Makerere University, 2016-11)Farmers in the Lake Victoria crescent mainly grow common beans on three soil types: Phaoezem, Cambisol and Umbrisol, but the yield is still below the genetic potential. Some farmers have used organic fertilizers (1.3%), ... -
Production of flour from roasted beans and determination of its nutritional, sensory and storage properties
(Makerere University, 2018)Beans are a cheap source of protein worldwide and are finding more uses because of associated health benefits. Roasting of dry beans presents the possibility of a value-added precooked product with potential use in different ...