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dc.contributor.authorBuyinza, , Mukadasi
dc.date.accessioned2013-04-19T05:58:52Z
dc.date.available2013-04-19T05:58:52Z
dc.date.issued2009-11
dc.identifier.citationBuyinza, M. (2009). Land resource degradation and poor farming community in South-Eastern Uganda. International Journal of Sustainable Crop Production, 4(6) 26-33.en_US
dc.identifier.urihttp://hdl.handle.net/10570/1345
dc.description.abstractThis paper examines the effect of soil conservation practices and household characteristics to poverty levels among the farming community in South Eastern Uganda. Using random sampling method, 120 respondents from the districts of Kamuli, Iganga and Jinja were selected and interviewed. The Logistic regression results reveals that settlement in Jinja district and being educated significantly reduced poverty, while household size increased it (p<0.05). Increasing the number of fertile land areas under fallow significantly reduces probability of being poor (p<0.01). Farmers that use crop rotation, vegetative cover crops and organic manure have significantly lower probability of being poor compared to those using zero tillage (p<0.05). Adoption of improved soil conservation practices will assist farmers to increase agricultural outputs and reduce their poverty levels, while fertilizers should be made available at affordable prices. Site-specific research, to address soil-related constraints and socio-economic and political issues, is needed to enhance and sustain production.en_US
dc.language.isoenen_US
dc.publisherGreen World Foundation (GWF)en_US
dc.subjectLand resourceen_US
dc.subjectRural povertyen_US
dc.subjectSoil conservationen_US
dc.subjectPovertyen_US
dc.subjectFarmingen_US
dc.titleLand resource degradation and poor farming community in South-Eastern Ugandaen_US
dc.typeJournal article, peer revieweden_US


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