dc.contributor.author | Naturinda, Evet | |
dc.date.accessioned | 2023-01-16T09:06:17Z | |
dc.date.available | 2023-01-16T09:06:17Z | |
dc.date.issued | 2022-12-07 | |
dc.identifier.citation | Naturinda, Evet. (2022). Quantification of Greenhouse Gas Emissions from Livestock Using Remote Sensing & Artificial Intelligence. (Unpublished Master’s Thesis) Makerere University; Kampala, Uganda. | en_US |
dc.identifier.uri | http://hdl.handle.net/10570/11491 | |
dc.description | A final year project report submitted to the College of Engineering, Design, Art and Technology in partial fulfillment of the requirement for the award of Master of Science in Geo-information Science and Technology of Makerere University. | en_US |
dc.description.abstract | Greenhouse Gases (GHGs) from agriculture in Africa are among the fastest-growing emissions
in the world with the livestock sector as a major contributor to these GHGs, and is expected to
have high emission growth rates. The methods used to quantify livestock GHG emissions
require data that is manually collected or outdated because of the low frequency at which it is
collected. This research aimed to assess the feasibility of remote sensing and deep learning to
quantify grazing cattle GHG emissions in Kisombwa Ranching Scheme in Mubende District.
Unmanned Aerial Vehicle (UAV) images were captured and the You Only Look Once (YOLO)
v4 and Simple Online Realtime Tracker (SORT) algorithms were applied to create a model to
automatically detect and count the number of cattle in the UAV aerial images. The obtained
number of cattle was used as an input in the quantification of GHGs from the cattle. Methane
(CH4) and Nitrous oxide (N2O) emissions from manure management and enteric fermentation
were quantified using Tier 1 guidelines from Intergovernmental Panel on Climate Change
(IPCC). The quantified CH4 and N2O emissions were converted into CO2 eq to get the total
GHG emissions. The cattle counting approach achieved a high accuracy with an average F1
score of 88.9%, average precision of 97% and average recall of 82.9% on the testing set of
images. The total cattle CH4 and N2O GHG emissions were quantified to be 321,121.34 kg
CO2 eq yr-1. CH4 and N2O emissions accounted for 282,282.96 kg CO2 eq yr-1 and 38,838.38
kg CO2 eq yr-1 respectively. CH4 was the highest emitted GHG with a percentage of 88% of
the total GHG emissions and 12% as N2O. Enteric fermentation contributed the highest CH4
emissions of about 99% of the total CH4 emissions and 87% of the total GHGs. These findings
demonstrated that remote sensing and artificial intelligence can be applied to improve the
quantification process of livestock GHGs. Therefore, the study recommends the application of
this approach on high-resolution satellite images to upscale the reporting of the animal
population and livestock GHG emissions in different areas. | en_US |
dc.language.iso | en | en_US |
dc.publisher | Makerere University | en_US |
dc.subject | Gas Emissions | en_US |
dc.subject | Livestock | en_US |
dc.subject | Artificial Intelligence | en_US |
dc.subject | Livestock GHG | en_US |
dc.title | Quantification of Greenhouse Gas Emissions from Livestock Using Remote Sensing & Artificial Intelligence | en_US |
dc.type | Thesis | en_US |