Variability of grain-filling traits in early maturing CIMMYT tropical maize inbred lines
Variability of grain-filling traits in early maturing CIMMYT tropical maize inbred lines
Date
2014
Authors
Gasura, Edmore
Setimela, Peter S.
Tarekegne, Amsal
Icishahayo, David
Edema, Richard
Gibson, Paul T.
Okori, Patrick
Journal Title
Journal ISSN
Volume Title
Publisher
Crop Science Society of America
Abstract
Grain-filling rate (GFR), effective grain-filling duration (EGFD), and total grain-filling duration (TGFD) are important physiological traits of maize (Zea mays L.) grain yield (GY) formation.
To devise effective breeding strategies, the genetic nature of these traits is a prerequisite for improvement in early maturing maize. A study was conducted at CIMMYT-Zimbabwe using an α-lattice design with two replications in two environments to investigate the genetic variability of grain-filling traits in 18 early maturing tropical
maize inbred lines derived from CIMMYT germplasm. Highly significant differences were
observed for GY, thousand-grain weight (TGW), GFR, EGFD, TGFD, kernels per row (KR), and rows per cob (RC). The broad-sense coefficient of genetic determination (the fixed parent equivalent of broad-sense heritability) was above 70% for all of the traits. The highest GY was obtained from the inbred line T032-30 (79.2 g plant–1) and the lowest from inbred line CML506 (37.6 g plant–1), respectively. Therefore, selecting
for higher GFR and longer TGFD, especially the EGFD, can increase GY of early maize without extending days to physiological maturity (DPM).
Description
This item can be retrieved from the publishers site at http://dx.doi.org/10.2135/cropsci2013.07.0441
Keywords
Grain-filling,
Maize,
Staple food,
Sub-Saharan Africa
Citation
Gasura, E., Setimela, P. S., Tarekegne, A., Icishahayo, D., Edema, R., Gibson, P. T., & Okori, P. (2014). Variability of grain-filling traits in early maturing CIMMYT tropical maize inbred lines. Crop Science, 54:530–536