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Distribution of plant parasitic nematodes associated with bananas and severity of their damage in Democratic Republic of Congo
(Makerere University, 2011-08)
The importance of parasitic nematodes as a constraint to production of banana and plantain has for long been emphasized. Banana and plantain parasitic nematodes can significantly weaken root systems, reduce yields, topple ...
Estimating the comparative advantage of production and export of Uganda’s certified organic fruits: A case study of fresh and dried pineapples and apple bananas
(Makerere University, 2011-08)
Uganda has favorable natural conditions for organic agriculture, which means that many crops can be grown using this approach. Traditional mixed farming systems remain dominant whereby most farmers cultivate much of the ...
Potential use of cassava starch and banana juice in the in vitro micropropagation of banana (Musa spp.)
(Makerere University, 2012-08)
In Uganda, banana is a major staple food as well as an important cash crop in the local economy. It also serves as one of the most important food security crops of Uganda. In spite of this, banana cultivation faces constraints ...
Analysis of costs associated with control of banana xanthomonas wilt (BXW) in Mukono and Luwero Districts, Uganda
(2010-09)
Bananas are a major food crop, with Uganda as the second largest producer in the world and largest producer in Africa. The crop which is mainly grown at subsistence level provides food all year round and is known to be ...
Nematode control and soil fertility improvement in banana using sunn hemp in Uganda
(Makerere University, 2012)
Root-infecting nematodes and declining soil fertility are among the major problems limiting banana production in Uganda. Root-infecting nematodes can cause 100% yield loss. Information on synergistic management of nematodes ...