Now showing items 1-4 of 4

    • Genetics of Cowpea resistance to Bruchid (Callosobruchus maculatus Fab.) 

      Weldekidan, Miesho Belay (2019-01-01)
      Cowpea Vigna unguiculata (L.) is an important indigenous legume crop providing dietary protein, minerals, carbohydrates, fats, vitamins and income to many people in Africa, Asia, and Central and South America. However, its ...
    • Influence of season and cropping system on occurrence of cowpea diseases in Uganda. 

      Edema, R.; Adipala, E.; Florini, D.A. (American Phytopathological Society, 1997)
      An on-farm survey was conducted for two seasons (first and second rains of 1994) to determine influence of season and cropping systems on occurrence of cowpea (Vigna unguiculata) diseases in Uganda. Viral diseases were ...
    • Pests and diseases on cowpea in Uganda: Experiences from a diagnostic survey. 

      Adipala, E.; Omongo, C.A.; Sabiti, A.; Obuo, J.E.; Edema, R.; Bua, B.; Atyang, A.; Nsubuga, E.N.; Ogenga-Latigo, M.W. (African Crop Science Society, 1999)
      diagnostic survey (DS) using a questionnaire covering 525 farm households was conducted in 1993/94 to determine the status of cowpea (Vigna unguiculata L. Walp) and its production constraints in Uganda. Subsequent on-farm ...
    • Prevalence of viruses infecting cowpea in Uganda and their molecular detection 

      Amayo, R.; Arinaitwe, A.B.; Mukasa, S.B.; Tusiime, G.; Kyamanywa, S.; Rubaihayo, P.R.; Edema, R. (Academic Journals, 2012)
      The main areas for cowpea cultivation in Uganda were surveyed in June and October 2006 for viruses affecting the crop. Seed and leaf samples from symptomatic and asymptomatic plants were collected from farmers’ fields and ...