Browsing College of Health Sciences (CHS) by Title "KNOWLEDGE OF THE DANGERS, ATTITUDES AND PRACTICES OF USING POLYTHENE BAGS DURING COOKING AMONG FOOD VENDORS WITHIN EATING PLACES IN KAMPALA MARKETS"
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KNOWLEDGE OF THE DANGERS, ATTITUDES AND PRACTICES OF USING POLYTHENE BAGS DURING COOKING AMONG FOOD VENDORS WITHIN EATING PLACES IN KAMPALA MARKETS
(Makerere University, 2019-11-23)Background Public eating places in markets play a critical role in meeting the food demands of people especially the urban dwellers. Traditionally, banana leaves have been used solely for wrapping food during cooking; ...