Browsing School of Food Technology, Nutrition and Bioengineering (SFTNB) Collections by Subject
Now showing items 335-354 of 498
Subject |
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Papaya cystatins [1] |
Passion fruit [1] |
Pasteurization [1] |
Pasting properties [2] |
Patient-generated subjective global assessment [1] |
Peanut based therapeautic [1] |
Peanut quality [1] |
Peanut safety [1] |
Pectin [1] |
Pesticide residues [2] |
Pesticides [1] |
Phaseolus vulgaris L. [1] |
phenolic compounds [1] |
Photovoice [1] |
Physical-Chemical Properties [1] |
Physicochemical properties [1] |
Phytochemicals [1] |
PICS Bags [1] |
Pine [1] |
Pineapple peels [1] |